Go Back
A close up of a plate of food, with Bread and Strawberry
Print

Easy Strawberry Bread

This easy quick bread recipe is sure to be a family favorite!
Author Marty's Musings

Ingredients

  • 3 cups all purpose flour
  • 1 tsp baking soda
  • 1 tsp salt
  • 1 tbs cinnamon
  • 2 cups sugar
  • 4 eggs beaten
  • 1 1/2 cups vegetable oil
  • 2 cups thawed sliced strawberries with juice (fresh or frozen)

Instructions

  • Grease and flour two 5x9 loaf pans.
  • Combine dry ingredients.
  • Stir in rest of ingredients until mixture is moist.
  • Spoon batter into loaf pans.
  • Bake at 350 degrees for 60 to 70 minutes or until toothpick inserted into center comes clean.
  • Sprinkle sugar over top of warm bread.

Notes

Make sure to grease and flour the pans well. I prefer using glass over metal.
Do not overmix ingredients.
You can add 1 cup or more of chopped nuts if you like.
These can also be made into muffins, with bake time ranging from 20-25 minutes. Just keep checking so that the muffins aren't overcooked.