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A plate of food

Slow Cooker Barbecue Pork Sliders

Course Main Course
Cuisine American
Keyword Pork Sliders


  • Slow Cooker


  • 1 Smithfield All Natural Boneless Loin Filet
  • 2 cups ketchup
  • 1/2 cup honey
  • 2 tbs lemon juice
  • 2 tbs avocado oil (or oil of your choice)
  • 2 tbs soy sauce
  • 2 tbs worcestershire sauce
  • 1 tbs paprika


  • In a large bowl, combine all ingredients except pork loin filet.
  • Pour half of the amount into bottom of slow cooker.
  • Cut pork loin filet in half if necessary to fit into slow cooker.
  • Pour remaining sauce over meat.
  • Cook on high for 4-5 hours or low for 7 hours.
  • Shred the meat on a plate using two forks and add back into sauce. Cook a few minutes longer if desired to allow sauce to penetrate pork.
  • Serve on Hawaiian rolls. Can add slaw if desired!


If you like your barbecue hot add a few sprinkles of hot sauce to this recipe.