Slow Cooker Pulled Pork Sliders
Equipment
- Slow Cooker
Ingredients
- 1 Smithfield All Natural Boneless Loin Filet
- 2 cups ketchup
- 1/2 cup honey
- 2 tbs lemon juice
- 2 tbs avocado oil (or oil of your choice)
- 2 tbs soy sauce
- 2 tbs worcestershire sauce
- 1 tbs paprika
Instructions
- In a large bowl, combine all ingredients except pork loin filet.
- Pour half of the amount into bottom of slow cooker.
- Cut pork loin filet in half if necessary to fit into slow cooker.
- Pour remaining sauce over meat.
- Cook on high for 4-5 hours or low for 7 hours.
- Shred the meat on a plate using two forks and add back into sauce. Cook a few minutes longer if desired to allow sauce to penetrate pork.
- Serve on Hawaiian rolls. Can add slaw if desired!
Notes
If you like your barbecue hot add a few sprinkles of hot sauce to this recipe.