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Peanut Butter Double Chocolate Chip Cookies

Easy and delicious recipe with both crunchy and creamy peanut butter and white and semi-sweet chocolate chips.
Prep Time 10 minutes
Author Marty's Musings

Ingredients

  • 1 18 oz jar crunchy peanut butter
  • 1 18 oz jar creamy peanut butter
  • 2 cups light brown sugar
  • 4 eggs
  • 4 tsp baking soda
  • 2 tsp vanilla
  • 1 bag 12 oz semi-sweet chocolate chips
  • 1 bag 12 oz white chocolate chips

Instructions

  • Preheat oven to 350 degrees.
  • Stir together first 6 ingredients with wooden spoon.
  • Add white and semi-sweet chocolate chips.
  • Roll into small balls and bake for 8-12 minutes.