What do you get when you combine bananas and chocolate chips?
A most delicious bread to serve for family or friends.
Whenever I take this to get togethers I am always asked for the recipe.
My kids learn to bake with this recipe (yes, it’s that easy!) and I love that it only uses one mixing bowl!
This recipe is a great way to use bananas that are starting to brown. I also freeze them and then thaw to use in this recipe.
Chocolate Chip Banana Bread is delicious served warm with cream cheese and a cup of Instant Russian Tea.
Enjoy!
- ¾ cup sugar
- 1½ cups mashed banana (3 large)
- ¾ cup vegetable oil
- 2 eggs
- 2 cups all purpose flour
- ½ cup chocolate chips
- 1 tsp baking soda
- 2 tsp vanilla
- ½ tsp baking powder
- ½ tsp salt
- Grease loaf pan (approximately 9x5x3) with shortening and flour.
- Mix sugar, bananas, oil and eggs in a large bowl with a wooden spoon.
- Stir in remaining ingredients and pour into pan.
- Bake at 325 degrees for 60 to 70 minutes or until wooden toothpick inserted into center of bread comes out clean.
- If top starts to brown too much cover with foil until done.
- Let cool 10 minutes, loosen sides of loaf from pan and remove.
You might enjoy trying your hand with a bread machine with my Focaccia Bread or homemade Hamburger Buns. Or try my Banana Crumb Muffins and Jiffy Corn Bread with creamed corn.

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Linking with: Stone Gable, Skip to my Lou, Between Naps on the Porch, Modest Mom Blog, Home Stories A to Z, Today’s Creative Blog, My Uncommon Slice of Suburbia, Crafty Texas Girls







What began as a little family journal in 2008 has turned into a passion for sharing my life, faith, adventures and dreams as a DIY, crafty, bargain hunting, homeschooling, memory keeping mom of both biological and adopted children. Make yourself at home! 

















Mmmm your bread looks wonderful! One of my absolute favorites, especially with chocolate chips! YUM!
Oh, this looks wonderful – makes me yearn for my pre gluten free days
Hope you can stop by the enchanted oven to see what has been baking.
xo,
Lisa
I tried this with my grandchild as our bonding thingy…it was yummy!!! While she was mixing it she was already licking the dough lol!!! When it was finally done she tried it and she said it was delicious!!! Thanks for sharing
How sweet, Fayeabell, that you are your grandchild cook together! How did you like the chocolate chip banana bread?
Marty@Marty’s Musings
My mouth is watering! This is definitely on my to-do list now! Thanks for the recipe!!
Thanks, Jessica, for checking out my Chocolate Chip Banana Bread recipe. I hope you enjoy it!
Marty@Marty’s Musings
Oh, this looks so tasty!
Thanks so much for linking up to Project Inspire{d}~ have a wonderful weekend, Marty.
Hugs, Mary Beth
I love to turn this into Chocolate Chip Cherry Bread. I add about 1/4 cup cocoa and 1 cup dried cherries -rehydrated by boiling in water. Makes it taste like chocolate cake.